Schools, churches, businesses and individuals donate non-perishable, in-date food to us. We also get donations from Marks & Spencer, Lidl and the Co-op.
Food is sorted, stored and available at our Community Larder every Friday morning.
Volunteers sort food to check that it’s in date and store it ready to be either given to people who are referred to us or available at our Community Larder.
People in need are identified
Our Helpdesk volunteers take referrals from professional bodies, neighbours and those that have the courage to call. Our volunteers are compassionate and can give practical support or signpost them to help with any other crisis they may be facing.
People referred receive food
Our volunteers can arrange emergency food parcels, give advice on our Community Larder or assist in joining our Affordable Food Hub.